A permaculture recipe for breakfast made with pumpkin.
The end of our Permaculture Design Certificate course shows us what steps must be taking in preparation for our next Permaculture Design Course.
A recipe for Gluten Free Sour Dough bread.
Improvements to our permaculture swale resulted in improved edging for our permaculture garden beds.
Sausage mix spice recipes for homemade sausages.
Making sausage casings from goat intestines.
By working towards a closed cycle on the property, and by using permaculture principles, we are becoming more and more abundant every day!